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Omni Austin Hotel Downtown. Retrieved April 7, This is some of the best BBQ in Austin. That's a lot of barbecue. According to the Salt Lick , a normal year will see over , pounds of brisket, , pounds of pork ribs, and , pounds of sausage smoked to perfection on their enormous open-fire pit. Articles needing additional references from August All articles needing additional references Use mdy dates from September All articles with unsourced statements Articles with unsourced statements from October Coordinates on Wikidata. Wyndham Garden Austin. Roberts and Hisako built the Salt Lick restaurant on the ranch where he was born, using locally quarried limestone. Brisket is an art form in Texas, and these folks have perfected their craft. Chicken, beef ribs, turkey, pulled pork and prime rib are also served. Namespaces Article Talk.
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